top of page

Our Menus
Wedding Curation
Gallery
Online Ordering
FAQ
More

Use tab to navigate through the menu items.

Free Range Cornfed Chicken Provencale
PriceAU$68.00
Smoked Crispy Duck a l'Orange
PriceAU$76.00
Salmon with Lemon & Herbs
PriceAU$210.00
Porchetta with Dijon, Fennel & Sage
PriceAU$140.00
Whole Snapper Lime Leaf, Ginger & Chilli
PriceAU$250.00
Rangers Valley Veal Rump
PriceAU$210.00
Boned & Rolled Lamb, Pistachio & Date Stuffing
PriceAU$140.00
Deboned Three Bird Roast with Chestnut & Wild Mushroom Stuffing
PriceAU$220.00
Deboned Pheasant, Pistachio, Sausage & Shallot Stuffing
PriceAU$155.00
Whole Turkey with Cranberry & Sage Stuffing
PriceAU$160.00
Rotisserie Honey & Pineapple Leg of Ham
PriceAU$180.00
Sommerlad Heritage Chicken with Mushroom Sauce
PriceAU$95.00
Melanda Park Suckling Pig, French Herbs & Garlic
PriceAU$680.00
Duck Fat Roasted Kipfler Potatoes
PriceAU$35.00
Chestnut & Bacon Brussels Sprouts
PriceAU$30.00
Honey Roasted Carrots & Parsnips
PriceAU$30.00
Lemon & Zucchini Couscous
PriceAU$30.00
Multi Grain & Kale Pilaf
PriceAU$30.00
Mac & Cheese
PriceAU$30.00
Cauliflower Gratin
PriceAU$30.00

Rotisserie & Sides

Menu

Home
Menus
FAQ
Contact
T&C
F

Connect

0401 402 425

info@gardenparty.com.au

758 Darling St,

Rozelle NSW 2039

Subscribe

Email

Thanks for subscribing!

© 2023 All right reserved. Design by Parallel Studio

bottom of page