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Hot Buffet (Catering)

Hot Buffet (Catering)

All the following must be ordered for a minimum of 10 people. Hot dishes crafted from farm-fresh local and seasonal ingredients. Our buffet will prepare by our restaurant chefs, and designed to be consumed shortly after the delivery time.

  • Moroccan Lamb Tagine | $28 pp
    Moroccan Lamb Tagine | $28 pp
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    $28.00
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    $28.00
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    $28.00
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    "Lamb Tajine is a slow-cooked layer aromatics, lamb meat, and vegetables, along with spices, oil, and water. As the m...

  • Chicken a la Creole | $28 pp
    Chicken a la Creole | $28 pp
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    $28.00
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    $28.00
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    $28.00
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    "Creole chicken is a dish full of flavours and spices. Creole cuisine draws its character from the history of the Wes...

  • Duck Cassoulet | $30 pp
    Duck Cassoulet | $30 pp
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    $30.00
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    $30.00
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    "Le Cassoulet is a slow-cooked casserole containing duck and white beans (haricots blancs), originating in southern F...

  • Beef Bourguignon | $30 pp
    Beef Bourguignon | $30 pp
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    $30.00
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    "This well-known dish has its roots from the Burgundy region in France.  Beautiful Burgundy, known in French as “Bour...

  • La Bouillabaisse | $32 pp
    La Bouillabaisse | $32 pp
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    $32.00
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    $32.00
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    $32.00
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    "La bouillabaisse is a typical dish from Marseille city in the south of France. Originally, it was the harbour fisher...

Canapes
Canapes (Catering)
Corporate Boxes
Corporate Boxes (Catering)
Flowers
Flowers (Catering)
Grazing
Grazing (Catering)
Hot Buffet
Hot Buffet (Catering)
Paella
Paella (Catering)
Patisseries
Patisseries (Catering)
Rotisserie
Rotisserie (Catering)
Salads & Sides
Salads & Sides
Tableware & Cutlery
Tableware & Cutlery (Catering)
Wine Cellar
Wine Cellar (Catering)

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